Alleviating Effect of High Protein Diet on the Toxic Effect of Organophospho~C ompounds on the Growth of Rats

Authors

  • A. K. Chatterjee Defence Research & Development Establishment, Gwalior
  • U. Kaveeshwar Defence Research & Development Establishment, Gwalior

DOI:

https://doi.org/10.14429/dsj.39.4754

Keywords:

Toxic stress, Physiology

Abstract

Elevation of protein in the diet from 19 to 59 per cent ,and keptisocaloric significantly improved the growth over a period of 20 days of male albino rats exposed to the toxic stress of DFP, EPN and Malathion.

References

Campbell, T.C. & Hayes, J.R., Pharmacol. Rev., 26 (1974), 71.

Kato, R., Chiesara, E. & Vassanelli, P., Biochem. Pharmacol., 11 (1962), 21 1.

Sato, A. & Nakajima, T., Nutr. Cancer., 6 (1984), 121.

Eto, M., Organophosphorus Pesticides : Organic and Biological Chemistry, (CMC Press Inc., Cleveland, Ohio, USA), 1974, p.74.

Purshottam, T. & Kaveeshwar, U., Aviation Space and Environmental Medicine, June (1979), 581.

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Published

2013-01-01

How to Cite

Chatterjee, A. K., & Kaveeshwar, U. (2013). Alleviating Effect of High Protein Diet on the Toxic Effect of Organophospho~C ompounds on the Growth of Rats. Defence Science Journal, 39(1), 109–112. https://doi.org/10.14429/dsj.39.4754

Issue

Vol. 39 No. 1

Section

General Papers

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