Further studies on packaging and storage of some compounded soup powders

  • R. Gururaja Rao Central Food Technological Research Institute, Mysore
  • C. S. Viraktamath Central Food Technological Research Institute, Mysore
  • S. Kuppuswamy Central Food Technological Research Institute, Mysore
  • B S. Bhatia Central Food Technological Research Institute, Mysore
  • N.V.R. Iyengar Central Food Technological Research Institute, Mysore
  • B. S. Bhatia Central Food Technological Research Institute, Mysore
Keywords: Compounded soup powders, Packanging

Abstract

Laminated aluminium foil has been found to the best packaing material for storage of compounded soup powders under tropical conditions. At 25^0 C. shelf life of soup powders with medium moisture(3.5-5.5 per cent)and packed in plain sanitary cans is about 8 months which may be extended to about one year in laminated aluminium foil bags. Shelf life is better in low moisture packs compared with medium or high moisture packs.
Published
2014-05-09
How to Cite
Rao, R., Viraktamath, C., Kuppuswamy, S., Bhatia, B., Iyengar, N., & Bhatia, B. (2014). Further studies on packaging and storage of some compounded soup powders. Defence Science Journal, 14(1), 43-54. https://doi.org/10.14429/dsj.14.7132
Section
Research Papers