Better Specification for better Foodstuffs

  • B. K. Nandi Army Purchase Organisation
Keywords: ASC specification

Abstract

In order to ascertain that the foodstuffs procured in bulk for the Services are of good quality, certain specifications known as ASC specifications are laid down for them. These specifications as also methodologies are peviodically reviewed, amended and brought up to-date. The process of updating is achieved through the Technical Standardisation Committee.

Author Biography

B. K. Nandi, Army Purchase Organisation
Army Purchase Organisation, Ministry of Food Civil Supplies, New Delhi
Published
2014-01-29
How to Cite
Nandi, B. (2014). Better Specification for better Foodstuffs. Defence Science Journal, 34(2), 209-211. https://doi.org/10.14429/dsj.34.6070
Section
Special Issue Papers