Gaschromatography Mass Spectrometry GC MS Determination of Bioactive Components from Aervalanata. (L.) Whole Plant

B. Arirudran; K. Anbarasu; S. Tamilselvi; R. Gayathri

doi:10.14429/dlsj.7.17534

B. Arirudran SRM Arts and Science College, Kattankulathur, Kanchipuram, Tamil Nadu – 603 203, India https://orcid.org/0000-0002-1663-0635
K. Anbarasu Primary Health Centre Pudur, Uthamanur, Tiruchirappalli, Tamil Nadu- 621 712, India https://orcid.org/0000-0001-9632-2087
S. Tamilselvi Sri Sairam Siddha Medical College and Research Centre, Chennai, Tamil Nadu – 600 044, India https://orcid.org/0000-0001-5836-4155
R. Gayathri SRM Arts and Science College, Kattankulathur, Kanchipuram, Tamil Nadu – 603 203, India https://orcid.org/0000-0003-3422-8284

DOI: https://doi.org/10.14429/dlsj.7.17534

Keywords: Aervalanata L, GC-MS, Traditional uses, Acetic acid, 3-O-Methyl-d-glucose, n-Hexadecanoic acid, Butanoic acid, Lactic acid

Abstract

Aervalanata L. belongs to the family of Amaranthaceae, found in the tropical regions. Traditionally, this plant is known for antimicrobial, anthelminthic, antiparasitic, antidiabetic, diuretic, nephroprotective, cytotoxic, and antihyperlipidemic activities. As yet no further characteristic study has been conducted from ethanolic extract of this species, therefore in this present study we seek to identify and evaluate the bioactive compounds from the ethanolic extracts of Aervalanata L whole plant by using the GCMS. Result of this research work reports twenty-eight compounds. The identified chemical compounds were correlated with the NIST Mass Spectrum Library.In conclusion, we seek to provide additional information on the clinical significance and pharmacological information associated with this plant.