NANDI, B. K. Better Specification for better Foodstuffs. Defence Science Journal, [S. l.], v. 34, n. 2, p. 209–211, 2014. DOI: 10.14429/dsj.34.6070. Disponível em: https://publications.drdo.gov.in/ojs/index.php/dsj/article/view/6070. Acesso em: 16 jun. 2025.