SINGH, R.; SINGH, A. Food Irradiation: An Established Food Processing Technology for Food Safety and Security. Defence Life Science Journal, [S. l.], v. 4, n. 4, p. 206–213, 2019. DOI: 10.14429/dlsj.4.14397. Disponível em: https://publications.drdo.gov.in/ojs/index.php/dlsj/article/view/14397. Acesso em: 6 jul. 2025.