GOPALAN, N. Emerging Technologies in the Area of Food Sciences. Defence Life Science Journal, [S. l.], v. 2, n. 2, p. 87, 2017. DOI: 10.14429/dlsj.2.11374. Disponível em: https://publications.drdo.gov.in/ojs/index.php/dlsj/article/view/11374. Acesso em: 15 jun. 2025.