CHIKKAM, S. K.; WADIKAR, D.; S, S. P.; KUMAR, A.; A, P.; SEMWAL, A. High Energy Foods: Review with Food Technological Perspective. Defence Life Science Journal, [S. l.], v. 10, n. 4, p. 361–370, 2025. DOI: 10.14429/dlsj.20043. Disponível em: https://publications.drdo.gov.in/ojs/index.php/dlsj/article/view/20043. Acesso em: 10 oct. 2025.